Sorbitol
Sorbitol is a sugar alcohol that occurs naturally in fruits and vegetables and can also be obtained through chemical synthesis.
Sorbitol is a colorless crystalline powder that has a sweet taste but is very low in calories.
Sorbitol is a colorless crystalline powder that has a sweet taste but is very low in calories.
H068
Quantity
Sorbitol has good moisture and stability, not easy to absorb moisture, not easy to occur non-enzymatic enzymatic reaction.
Sorbitol has a refreshing sweet taste with sweetness being 65% of sucrose.
Sorbitol has excellent moisture absorption capability with a low calorific value and has very wide range of effects on the food,
cosmetic, pharmaceutical field. When applied in food,
it can prevent the food drying, aging, and can extend the shelf life of products as well as effectively prevent the precipitation of sugars
and salts contained in the foods and thus maintain the strength balance of sweetness, sour, bitter and enhance food flavor.
