L-arabinose
L-arabinose is an organic compound found in the husks of fruits and whole grains as a low-calorie sweetener.
H038
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1.Inhibition of sucrose metabolism and absorption.
2.Inhibit blood sugar and fat.
3.Prevention of constipation.
2.Inhibit blood sugar and fat.
3.Prevention of constipation.

1.L-arabinose is used as a sweetener to replace sugar, especially in low-calorie or sugar-free foods.
It tastes milder than sucrose and has less of an impact on blood sugar levels, making it suitable for diabetics.
2.L-arabinose can also be used to make certain health foods, chewing gum, candy and jams.



