Carvacrol
CAS No.: 499-75-2
MF: C10H14O
EINECS No.:207-889-6
Water solubility：Insoluble in water
MF: C10H14O
EINECS No.:207-889-6
Water solubility：Insoluble in water
OIL020
Quantity
Carvacrol is a compound that occurs naturally in parsley.
It is a volatile compound with a strong aroma and is often used in food flavoring and medicinal fields.
Carvacrol has antioxidant, antibacterial and anti-inflammatory properties
Carvacrol is mainly used in the preparation of dill, clove, mint and vanilla flavors, used in toothpaste,
tooth powder, oral products, talcum powder, soap and daily industrial products.
It is also used as a local anesthetic in medicine.
In addition, carvacrol can kill bacteria and intestinal parasites, and can be used as a disinfectant and fungicide.
