Hit Enter to search or Esc to close
0
Calcium propionate

Calcium propionate

Calcium propionate is a relatively new food mildewproof agent, which is a calcium salt of acid mildewproof propionic acid, and its appearance is white crystal or powder, odorless or slightly specific propionic acid odor.
C126
Quantity
Send Inquiry
add to cart

Product Name
Calcium propionate
Appearance
White powder
Specification
 99%
Test Method
HPLC
Storage
Keep in a cool, dry, dark location in a tightly sealed container or cylinder.
Shelf Time
24 months

1. Inhibit the growth of mold and yeast: Calcium propionate can effectively inhibit the growth of mold and yeast in food, thereby extending the shelf life of food.
2. Prevent bread from becoming moldy: Bread and other flour products are easily contaminated by mold. Adding an appropriate amount of Calcium propionate can effectively prevent bread from becoming moldy.
3. Maintain the freshness of food: Calcium propionate can help food maintain its freshness and taste, extending its shelf life.
4. Improve food safety: By inhibiting the growth of microorganisms, Calcium propionate can reduce bacterial and mold contamination in food and improve food safety.

Calcium propionate can be used as a preservative in bread, pastry, cheese and other solid foods.