Trypsin
CAS: 9002-07-7
MF: C35H47N7O10
EINECS No. : 232-650-8
MF: C35H47N7O10
EINECS No. : 232-650-8
API377
Quantity
Trypsin is a naturally occurring proteolytic enzyme found in the digestive tract of mammals.
Used clinically in combination with bromelain and rutosides in the treatment of some inflammatory conditions.
Trypsin is used in the food processing to improve the functional properties .
It is used to reduce the concentration of allergens in some foods and to produce protein hydrolysates
and bioactive peptides that are used in infant formulas and for people with special health problems such as hypertension.
In combination with bromelain and rutin, trypsin is used for osteoarthritis.
Trypsin is used to remove necrotic tissue and debris during wound and ulcer cleaning.
Trypsin supplements may be used to remove dead tissue cells that remain after trauma,
infection or surgical procedures, allowing new skin or tissue cells to grow.
