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Tamarind gum

Tamarind gum

"Product name:Tamarind gum
CAS No.:39386-78-2
EINECS No.:254-442-6
Grade:Food&Pharma grade"
AP413
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Product Name
Tamarind gum
Appearance
White  powder 
Specification
 99%
Test Method
HPLC
Storage
Keep in a cool, dry, dark location in a tightly sealed container or cylinder.
Shelf Time
24 months

Antioxidants: Tamarind gum is rich in a variety of antioxidants that can help remove free radicals from the body.
Lowering blood sugar: Tamarind gum is rich in dietary fiber and polysaccharide substances, which can reduce
blood sugar levels and improve insulin sensitivity, and has a certain auxiliary therapeutic effect on diabetes patients.
Lowering blood lipids: The cellulose and polyphenols in tamarind gum can help reduce blood lipids.
 

Tamarind gum is widely used in food, health care products, cosmetics and other fields