Lactobacillus plantarum

Lactobacillus plantarum

Lactobacillus plantarum is a probiotic and a type of lactic acid bacteria. It mainly comes from the surface, fruits, roots and other environments of plants.
C157
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Product Name
Lactobacillus plantarum
Appearance
White powder
Specification
 1.0x10(10)CFU/g
Test Method
HPLC
Storage
Keep in a cool, dry, dark location in a tightly sealed container or cylinder.
Shelf Time
24 months

1. Improve intestinal health: Lactobacillus plantarum  helps improve intestinal motility and reduce the occurrence of constipation and diarrhea.
2. Relieve digestive discomfort: It can relieve the inflammatory response of the gastrointestinal tract and reduce digestive discomfort symptoms such as stomach pain, flatulence and indigestion.
3. Improve skin health: It can improve intestinal function, thereby improving skin health and reducing the occurrence of skin problems.
4. Application in food industry: It can be used in food fermentation process, such as making yogurt, fermented vegetables, etc.

Lactobacillus plantarum is widely used in food and food additive fields.