Konjac fiber

Konjac fiber

Konjac fiber is a water-soluble dietary fiber extracted from konjac, and its main component is glucan.
C535
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Product Name
Konjac fiber
Appearance
white powder
Specification
 99%
Test Method
HPLC
Storage
Keep in a cool, dry, dark location in a tightly sealed container or cylinder.
Shelf Time
24 months

Promote intestinal health: Konjac fiber can increase the diversity of intestinal flora, promote the growth of beneficial bacteria, improve the intestinal environment, and prevent constipation and intestinal diseases.
Control blood sugar and blood lipids: Konjac fiber can delay the digestion and absorption of food in the intestines, slow down the rise of blood sugar, reduce blood cholesterol and triglyceride levels, and help control blood sugar and blood lipids.
Promotes satiety: Konjac fiber can absorb water and swell, fill the stomach, prolong the feeling of fullness, and help control weight.
Reduces the risk of cardiovascular disease: Konjac fiber can lower cholesterol levels, reduce the occurrence of atherosclerosis, and reduce the risk of cardiovascular disease.
Promote calcium absorption: Konjac fiber contains plant-based calcium, which helps promote the absorption and utilization of calcium and prevent osteoporosis.

Konjac fiber is often used in the fields of food additives and health products.