Collagen
CAS No.:9007-34-5
EINECS No.:232-697-4
EINECS No.:232-697-4
H106
Quantity
1. Food and health products:
Collagen is often added to food products, such as bread, biscuits and meat products, to increase their taste and nutritional value.
It is also commonly used as a health supplement to enhance skin elasticity and bone health.
2. Medical field:
2. Medical field:
Collagen is widely used in medicine to repair tissue defects and wounds,
3. Beauty care products:
3. Beauty care products:
Collagen is added to beauty care products to improve the elasticity and firmness of the skin.
1. Health care. 2. Makeup. 3. Food industry.
