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Lactobacillus fermentum

Lactobacillus fermentum

Lactobacillus fermentum is a probiotic and a type of lactic acid bacteria. It is found in the human intestine and can also be found in fermented foods such as yogurt, kimchi, and capers.
C520
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Product Name
Lactobacillus fermentum
Appearance
White powder
Specification
10Billiob cfu/g
Test Method
HPLC
Storage
Keep in a cool, dry, dark location in a tightly sealed container or cylinder.
Shelf Time
24 months

Promote intestinal health: Lactobacillus fermentum can help maintain the balance of intestinal flora, inhibit the growth of harmful bacteria, enhance the intestinal mucosal barrier function, and promote food digestion and absorption.
Improve the immune system: Lactobacillus fermentum can stimulate the immune system, enhance the body's resistance to disease, and reduce the occurrence of infection and inflammation.
Eases Digestive Problems: Lactobacillus fermentum can help relieve gastrointestinal symptoms such as bloating, constipation and diarrhea.
Lowers cholesterol: Lactobacillus fermentum can promote cholesterol metabolism, lower cholesterol levels in the blood, and reduce the risk of cardiovascular disease.

Lactobacillus fermentum is a beneficial probiotic that is often used in food.