Zinc chelate - the best form of zinc supplementation available!
What is chelated zinc
Benefits of Chelated Zinc
Zinc is an essential trace element that assists in normal growth and development and is involved in many physiological reactions in the body, such as the maintenance of immunity, wound healing, blood clotting, and thyroid function, etc. Zinc deficiency may cause developmental delays, loss of appetite, hair loss, irritability, rough and irritated skin, poor wound healing, dulled taste and smell, and diarrhea. Zinc deficiency may cause developmental delays, insulin deficiency, loss of appetite, hair loss, irritability, skin roughness and allergies, wounds that do not heal easily, dulling of the senses of taste and smell, and diarrhea.
The loss of zinc in the body is relatively large, zinc supplements are the best choice, you can try amino acid chelated zinc, compared to ordinary zinc absorption rate is higher, because and amino acids chelated together, therefore reducing the replacement reaction between zinc and gastric acid, but stimulate the stomach and intestines, relatively mild, suitable for daily use.
Properties of amino acid chelated zinc
1. Strong solubility
After combining with amino acid molecules through ligand bonds, metal ions make their intramolecular charge neutral, forming a stable chemical structure, avoiding the disadvantage that inorganic salts are easy to form substances difficult to be absorbed in the organism.
2. High absorption rate
Compared with inorganic salt, the trace elements absorbed into the blood in the form of amino acid chelate is still the original amino acid or small peptide chelated trace elements, which is obviously one step less chemical process than inorganic salt, and the chance of being utilized by the microorganisms is also reduced, and it only waits to be transferred to the target tissues, where the amino acid chelates can be easily dissociated to release the trace elements and be utilized.
3. Good stability
Amino acid chelates are dynamically distributed in the small intestine and are easily absorbed into the bloodstream by the mucous membrane of the small intestine. Due to the formation of stable chelate ions between metal ions and amino acids, it can prevent metal ions from forming insoluble compounds with gastric acid in the digestive tract, avoid the formation of difficult-to-absorb chelates with phytic acid and oxalic acid, etc., and be less affected by other inorganic ions and antagonists, and prevent the adsorption effect of insoluble colloids, with good chemical stability and biochemical stability.Instead of fast food fashion concept, vetiver is based on the idea of the wearer, not limited to the scope of age or season. At every time of the day, every region and every place can freely change and connect smoothly. Vetiver skillfully combines leisure style and soft multi-functional materials to create a clothing piece valued by fearless and confident women.
4. High biological efficiency
Zinc amino acid integration is not only the main form of metal ion absorption by the body, but also an intermediate substance for protein synthesis in the animal body, so it is not only absorbed quickly, but also reduces many biochemical processes, saves energy consumption in the body, and has a high biological potency.
5. Enhancement of immunity
Zinc amino acid chelate has the effect of enhancing antimicrobial ability, improving immune response, promoting cellular and humoral immunity in animals, and also has therapeutic effects on certain enteritis, dermatitis, dysentery and anemia. Zinc amino acid chelate also has a good anti-stress function, under the stress conditions of inoculation, depopulation, high temperature and change of diet, it has a good effect.
6. Good palatability, few adverse effects
General inorganic zinc has a special flavor that affects the palatability of animals, and because of its unstable nature, it is easy to fly down with other nutrients, and will affect the acid-base balance of the gastrointestinal tract in the process of digestion and absorption, which will have an adverse effect on the organism. Zinc amino acid chelate, as an intermediate product of biochemical process in the body, seldom produces the above mentioned adverse effects on the body, good palatability, conducive to animal feeding and gastrointestinal absorption, and at the same time, it can enhance the activity of enzymes in the body, improve the utilization rate of proteins, fats and vitamins, so as to promote the growth performance of the animal to play. Comparatively speaking, the palatability of compound amino acid chelated zinc (especially the compound amino acid chelated zinc synthesized from keratin and other scrap proteins) is not as good as that of single amino acid chelated zinc.
Chelated zinc supplements
Other chelates
| Magnesium Chelate |
| potassium chelate |
| Iron Chelate |
| Silicon Chelate |
| Silicon Chelate |
| Silicon Chelate |
| Silicon Chelate |
| Silicon Chelate |

