Capsaicin
Product name:Capsaicin
CAS No.:404-86-4
EINECS No.:206-969-8
Raw material:Whole plant
Grade:Food grade
CAS No.:404-86-4
EINECS No.:206-969-8
Raw material:Whole plant
Grade:Food grade
E024
Quantity
1. Analgesic effect:Capsaicin has a strong irritating and analgesic effect, can be used to relieve pain and itching, often
used to treat neuropathic pain, rheumatoid arthritis, muscle pain and so on.
2. Promote circulation: capsaicin can stimulate blood circulation, dilate blood vessels, increase blood flow, help improve
2. Promote circulation: capsaicin can stimulate blood circulation, dilate blood vessels, increase blood flow, help improve
microcirculation, promote metabolism.
3. Anti-inflammatory and detumescent: Capsaicin has anti-inflammatory and detumescent effects that can help reduce
3. Anti-inflammatory and detumescent: Capsaicin has anti-inflammatory and detumescent effects that can help reduce
inflammation, relieve swelling and redness.
1. Biological control
2. Medical beauty
3. Food additives
2. Medical beauty
3. Food additives
